Christian Puglisi dishshot

Things move so fast these days, it’s hard to keep up.  So for Langham Melbourne MasterClass we scoured the world for everything that’s white hot, right now. Read on for a list of some of the hottest foodie trends right now:

continue reading…

Ed Mitchell lives and breathes smoke and fire. He’s been barbecuing hogs since he was 15 and is considered one of the top pit-masters in his native U.S. of A. Ed will be part of the all-new, off-site, outdoor FIRE MasterClass focused on every form of fire known to man.

continue reading…